Menu
Beer battered hake, served with chips, pilaf rice & homemade tartar sauce
Lightly floured calamari strips flash fried until golden, finished with garlic and chilli flakes. Served with chips & tartar sauce
Beer battered hake, lightly floured and flash fried calamari finished with ginger & chilli flakes, served with tartar sauce, chips & pilaf rice
200g Half shell mussels poached in white wine, garlic, butter & parsley, served with crusty ciabatta
Our local catch of the day, pan seared with garlic butter or peri-peri, served with chips & pilaf rice
8 Butterflied prawns, grilled with lemon & garlic butter, or peri-peri, served with chips & pilaf rice
4 Butterflied prawns, mussels marinière, lightly floured calamari strips & flash fried, beer battered hake, served with chips, pilaf rice & homemade tartar sauce
*Add a crayfish tail to your platter (SQ)
200g Homemade boerie beef burger, egg, cheese, bacon chutney & chips
200g Boerie beef burger, tomato, onion, lettuce & chips
Greek, gyro marinated grilled chicken breast, roasted garlic aioli & chips
Crumbed chicken breast, tomato, onion, lettuce, roasted garlic aioli & chips
Middle Eastern spiced chickpea burger,topped with tzatziki, tomato & lettuce & chips
Toppings: Bacon Chutney | Cheese Slice
Sauces: Cheese | Mushroom | Pepper | Tartar
Passata tomato sauce base, mozzarella, tomato, garlic & fresh basil
Passata tomato sauce base, mozzarella, feta, mushroom, spinach, garlic & artichoke
Crème Fraiche & cream cheese, spring onions, prawns, calamari, & mussels, lemon garlic butter & rocket
*Optional gluten-free pizza base @ R25
Passata tomato sauce base, mozzarella, ham & pineapple
Passata tomato sauce base, ham, mushroom, mozzarella & olives
Passata tomato sauce base, onion, garlic, green pepper, mozzarella, pineapple, chicken & bacon chutney
Passata tomato sauce base, mozzarella, garlic, Struisbaai butchery biltong, Danish feta, peppadew, avocado & rocket
Tomato, cucumber, bell pepper, Spanish onion, avocado (seasonal), bulgur wheat, rocket, candied sunflower seeds & Asian dressing
Tomato, cucumber, onion, lettuce, kalamata olives & feta cheese
Traditional chiffonade of cabbage & carrot, & tossed in tangy mayonnaise
